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Spelt

A Frugal 3 Year’s Old Birthday (Spelt and Rosemary Cracker Recipe)

September 30, 2009 by KimiHarris 29 Comments

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Pennywise Platter Thursday is tomorrow! Get your frugal tips and recipes ready!

I wanted to have something easy to do ahead, frugal and fun for Elena’s recent birthday party, and I stumbled upon a fun and age appropriate theme-crackers!

Elena and I made spelt crackers (soaked overnight), making some of them spiked with rosemary for the more sophisticated palate. We brought a tub of almond butter and everyone else brought toppings for the crackers (cheese, deli meat, crab dip, salami). I think it kept both the adults and the little kids happy.

And the crackers were a success with everyone too! Because they are soaked overnight, they are easier to digest and more nutritious. It’s also significantly cheaper to make your own. And it doesn’t hurt that everyone loves homemade crackers!

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Filed Under: $5 Dishes, Baked Goods, Dairy Free, Nourishing Frugal Recipes, Nourishing Frugal Tips, Snacks, Vegan, Vegetarian Tagged With: $5 Dishes, Dairy Free, Nourishing Frugal Recipes, Soaked Baked Good, Spelt, Vegan, Vegetarian

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The information you find here at The Nourishing Gourmet is meant to help you become a better cook! This site is primarily for sharing family friendly recipes. It's not meant to give medical advice or to make any health claims on the prevention or curing of diseases.This site is only for informational and educational purposes. Please discuss with your own, qualified health care provider before adding in supplements or making any changes in your diet. Also, any links to sponsors or affiliates (including Amazon) may give me a percentage of the sale or a pay per click. Thank you for supporting this site.

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