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It’s time for another giveaway! (By the way, it’s the last day to enter the US Wellness Meat incredible gift package, so do it now if you haven’t already.) Today we are giving away three books, all of which make great holiday gifts for yourself or for someone else! If you don’t already own these books, these are also important books to own as they go over the basics of nourishing food. I feel that all three of these books fall into the category of “must read”.
The sponsor of this giveaway is Julie from Cultures for Health. Many of you know that she sells yogurt, kefir, water kefir, kombucha, and other cultures, as well as her wonderful sourdough starters. What you may not know is that she also sells a wide range of other products, like books! Her online book store sells the following three books right along with many other wonderful books, like sourdough baking books, paleo books, and more. By the way, Julie is also just one of the nicest people you could meet. By supporting her business you not only get great products for a good price, but you are also supporting a really great lady!
Here is what we are giving away today.
Nourishing Traditions by Sally Fallon.
The “mother” book for many. This is the book that revolutionized how we thought of “healthy” food. Butter, cream, lacto-fermented vegetables, grass fed beef and raw milk are some of the nutrient dense foods you will find recipes for here with a lot of information too.
If you could only buy one book, this would be the one to buy. I have read through the entire book several times and every time I read it I learn more!
Real Food: What to Eat and Why by Nina Planck
Nina has done a tremendous job in laying out what the best food choices are for us. She’s easy to understand, and systematic in the best sense. Her book has introduced thousands to “nourishing” real food. This book is a wonderful resource to have on hand. That way when you can’t remember why something is better or have someone ask you a question, you can easily flip through her books for answers.
Wild Fermentation; The Flavor, Nutrition and Craft of Live Cultured Foods
By far my favorite lacto-fermented book that I’ve read. Lacto-fermentation is so important for our health, but you need some good guidance and recipes to be successful. This book will give you both. My reference book whenever I am going to lacto-ferment. I say a must have!
If you would like to win these three books, then please feel free to enter the giveaway by clicking on the link below.
This contest will end on December 16th at 11:59 PM PST. The winner will be chosen via random.org, and will be announced on December the 17th. You must live within the United States to enter this contest.
Like all of the giveaways done with my sponsors I will be receiving a small compensation for hosting this giveaway
Thanks Julie for the giveaway of three very important books!
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Julie
Are you sure the link is correct? Thanks for the giveaway!
angie lamunyon
I think the giveaway is great, but the link is also confusing me. Where exactly are we supposed to go on that site to enter? Thanks!
KimiHarris
Sorry about the link issue! It’s fixed now. 🙂
Breanne
I’m not sure how to enter either… but the books sound absolutely wonderful!
Michelle S.
I am in such an awful food rut. After the birth of my daughter we have been living on prepackaged food and I just feel awful. I would love to have these books to help us get back on track to eating well. Thanks!
Anne
I need number 3! The first two would make excellent Christmas gifts…. 🙂
Ann Marie @ CHEESESLAVE
There was an error in the code — sorry!
It is fixed now.
Denise
I’d love to win the last book. thanks.
RPW
It’s not working for me and I’d LOVE to enter!
KimiHarris
Hi RPW,
How is it not working for you? Does the link not show up or does the the link go to the wrong place? On my computer it’s working just fine, so I need to know a little more specifically how it’s not working for you. 😉
lauren
The only link I saw was the santa pic which brought me to cheeseslave’s menus by mail. Am I missing something?
KimiHarris
Ad blockers will sometimes block the link (go to your preferences for your browser to disable). Other readers have mentioned to me that some browsers just don’t show the link while others do. So you could try using a different browser too.
Sorry it’s giving you trouble! That’s so frustrating.
OrganicEducator
GREAT giveaway! Thanks for the heads-up!
lizzykristine
Now a couple of those are books that I have been wanting to get my hands on, but the library doesn’t have them and the line on paperbackswap is too long!
ROW
It’s working now!!! 🙂
It was giving me just a white screen, and wasn’t letting me come back, either.
Elizabeth from The Nourished Life
Lizzykristine – LOL I gave up trying to get “nourishing” books through swaptree. I think anyone who has these books is slow to part with them. I know I am. I must look up something in Nourishing Traditions almost every day – I couldn’t imagine not having it around! That’s why giveaways like this are so great. Good luck everyone!
Nancy - TheSensitivePantry
Wonderful giveaway! Thanks for hosting. (And, I hope I win!)
Rayelle
What a cool giveaway! I already own all three so I’ll bow out and let someone else have the chance. Good luck!
Sharon
Great books, thanks for giving us the opportunity to win.
Annie
Thanks for another great giveaway! 🙂 I have #1 and #2 from the library right now but would LOVE to own both. I’ve not been able to find #3 in the library, so would love to read that! Thanks again!
Jenn AKA The Leftover Queen
This is a great giveaway! I would love to win these books. Even though I have the first one (and the second one is on my wish-list) there are several people I would love to give a copy to!
Katie D.
Terrific books – they would go to good use here!
Gia
I would love, love to have any of these books. Thanks sooo much for the chance to have them!! And all your giveways, they are great!
emily
I would love to have any of these books. Thanks for hosting.
Naomi
I was also unable to figure out the link, I was sent to a healthy restaurant guide order site…
But I would love to win this giveaway, I have Nourishing Traditions already and would love to pass it on to my mom, but the other two I have not read yet!
Lisa
Wow, a trio of greats!
Jen @ What's Cooking
enter me!
Erica Keil
Thanks for the chance to win these books, I’ve checked them out from the library and they are on my wish list..thanks!!
Amelia
What wonderful resources!
Kelli
Enjoying both websites. Trying to culture my first yogurt though and it is very liquidy!!
Anna
Thanks for hosting another great giveaway!
kara bagley
Love to own these. Thanks.
Bekah
I would LOVE these books! Especially the Wild Fermentation. I’ve been fermenting since this summer and my kids LOVE the veggies. It would be great to have more recipes and info!
Rochelle
Awesome giveaway!
Anna
lately i’ve been reading a lot about food (the history, chefs, not to mention the health benefits) and i’m increasingly interested in different approaches and their backgrounds. i’d love to take a look at these books!
Joy
Thanks for hosting this great giveaway!
Sara C.
Great books, I hope I win!!!
Melissa
Thanks for the great giveaway.
annie
You know, I actually have all three of these books but there are some folks I would love to give them to if I were to win. Also, I participated in a workshop on fermentation with Sandor Katz (who wrote Wild Fermentation) when I lived in TN and he was awesome. If you every get a chance to attend one of his lectures or workshops (which are all over the country, not just TN), take advantage of it!
Rachael
I would love to have all three of these books!!!
kmillecam
I don’t have any of these books, but I would love to. I borrowed NT from a friend and started sprouting oats for oatmeal. But that’s the only recipe I remember, so the book would be nice.
Sheri Willingham
I hope I win, I hope I win, I hope I win!!!
Monna
Entered!
Teresa
What great books to give away!!! I’ve been able to check out two of them from the library, but our library doesn’t carry Wild Fermentation! Happy reading!
katherine
great giveaway! i’m really interested in this topic.
Elisabeth Hoyt
I have checked out the fermenting book from the library several times, it’s a great one.
Nina Planck is great too, read some of her articles.
Brook
Great giveaway, Kimi!
genevieve
I love my Nourshing Gourmet. I’ve convinced my sisters to buy it also but can’t get them to live by it. I would love the other two books. I make my own yougurt but I would like to learn more about fermented vegetables.