I loved giving this as a free gift to my subscribers for a limited time. I now have other free gifts, and this book is being sold separately. Thank you to all of my loyal readers!
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I love beautiful and simple food that is nourishing to the body and the soul. I wrote Fresh: Nourishing Salads for All Seasons and Ladled: Nourishing Soups for All Seasons as another outlet of sharing this love of mine. I also love sharing practical tips on how to make a real food diet work on a real life budget. Find me online elsewhere by clicking on the icons below!
Latest posts by KimiHarris (see all)
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- Creamy Curry Red Lentil Soup - December 8, 2021
How do we get the info to download if we subscribe with Cloud reader? Thanks. So excited for this!
Use the contact form to email me, and I’ll set you up. 🙂
Thank you, Kimi. This is a wonderful gift! 🙂
I’m a subscriber, and saw the email, but must have accidentally deleted it, because it’s nowhere to be found:(. Any chance you could resend the link to email@example.com?:)
No problem, Beth! I just sent out an updated email on the eBooks, so you should have that one now with the link and password. 🙂
Yikes! I just saw this on Facebook and didn’t recall seeing it in my email. Can I still get the eBooks?
I can resend it to you. 🙂
Judee@ Gluten Free A-Z Blog
I just started to subscribe by mail ( just activated it) and following you on Twitter. I didn’t see any link for the free ebook. Thanks Judee
Sometimes there is a little delay in getting the email. Let me know if it still hasn’t come and I’ll personally send you the info!
How do I become a subscriber?
You can just click on the letter icon on the left hand side of my website near the top!
I am not seeing a link for the book here…
This book is being given out to my subscribers, which is why it’s not linked to above. Sorry about the confusion!
Thanks so much for this eBook offer. I found myself here by way of a toddy recipe search — what a blessing!
You are so welcome! Thanks for stopping by. 🙂
Love your recipes! Thank you for sharing!!!! Would love to be able to access the recipes again…