From the category archives:

Vegan

No Bake (Mostly Raw) Cocoa Macaroons

by KimiHarris on February 3, 2010

What do you do when life gives you three children three and under to watch for the day? Make No Bake Cocoa Macaroons, of course! The other day I was babysitting my sister’s two kids along with my daughter Elena and it was a fun but busy day. In the middle of it, I decided [...]

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Maple Cinnamon Pumpkin Seed Butter

by KimiHarris on January 29, 2010

Delectable. I took some soaked and dehydrated pumpkin seeds and threw them in a food processor with a bit of maple syrup (I’ve also tried honey with excellent results) salt, coconut oil and cinnamon. It’s a delicious treat! Especially when served with apple slices. I know it’s not super pretty, but the taste more [...]

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Rich, Dark Hot Cocoa (Dairy and Refined Sugar Free)

by KimiHarris on January 18, 2010

I’ve had a sudden fixation on dark chocolate. Long time readers here will know that I’ve always loved chocolate but I’ve been going weeks on end without having chocolate. Well, no longer. To satisfy my chocolate tooth, I started turning to hot cocoa. This version is dark, creamy, and delicious. I find it a perfect [...]

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Scottish Shortbread Cookies

by KimiHarris on December 23, 2009

These shortbread cookies are perfect. Buttery, slightly sweet, and a bit crumbly. Everything I ask for in a shortbread cookie. And shortbread cookies are so easy to make too! These are made with very few ingredients, just sprouted flour, coconut sugar or rapadura, butter (or coconut oil). It’s as simple and as good as that.
When [...]

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