Pennywise Platter is tomorrow!
Surprisingly sweet and rich, these pan fried apple slices are sweetened purely from the apple itself. As it cooks, it continues to sweeten as the apple releases it’s juices and the surface caramelizes.
So simple, yet so good! With just a few pantry items and a few minutes of cooking time you have a tasty treat. It’s also a very frugal dish. When we were on a grain free diet, having pan fried apples gave us a cheap snack/dessert that stretched our budget quite a bit. And it’s apple season around here now too! So it’s the perfect time to enjoy this!