Pelata de Sandia y Frutas {fruit salad on a stick}
Author: Marillyn Beard
Ingredients
- small cups
- wood sticks
- diced fruits of your choice
- Agua de Sandia
Instructions
- Put out the small cups on a plate or cookie sheet.
- Take flat pieces of fruit and stick your wood sticks into them (helps hold the sticks upright). Set inside the cups.
- Fill the cups with diced fruits (I used bananas, kiwi, strawberry, pineapple, blackberry, mango and coconut flakes).
- Pour agua de sandia into the cups and fill to the top (leave a little room for expansion). Put in the freezer.
- When frozen, run warm water over the cups to loosen and enjoy!!
Recipe by The Nourishing Gourmet at https://www.thenourishinggourmet.com/paleta-de-sandia-y-frutas/