by KimiHarris on September 30, 2009
Pennywise Platter Thursday is tomorrow! Get your frugal tips and recipes ready!
I wanted to have something easy to do ahead, frugal and fun for Elena’s recent birthday party, and I stumbled upon a fun and age appropriate theme-crackers!
Elena and I made spelt crackers (soaked overnight), making some of them spiked with rosemary for [...]
by KimiHarris on June 29, 2009
Bright cherries grace a rich custard like batter for a delicious dessert that is easy on the pocketbook but beautiful and satisfying. Gourmet food at it’s best!
This is version two of cherry clafouti! Some of you were asking for a more traditional clafouti and here it is!
by KimiHarris on June 2, 2009
This delicious brownie pudding is made up of two layers, a thin brownie like top layer and a gooey, chocolate sauce beneath. Decadent, delicious, fit for company, whole grain, sweetened with honey, simple to make and….. even better, frugal!
by KimiHarris on March 24, 2009
These biscuits have a wonderful light texture from the soaking period and are nice and rich even though they are whole wheat. We enjoy them with eggs, or with hearty soups and stews and baked beans. I love how easy these are to make too! One morning, I was able to finish these up in 15 minutes (and that’s with cooking time).