Nourishing. Satisfying. Gourmet.
From the category archives:
There is something so beautiful about taking fresh tomatoes and a few other flavorful ingredients and making a beautiful bruschetta topping. In this recipe I roast the tomatoes in olive oil infused with garlic for a rich and sweet flavor. This method works wonders when tomatoes aren’t at their prime. It turns mediocre tomatoes into [...]
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Last week, I shared a simple new favorite soup of ours. This week I wanted to share a favorite salad. This salad is loaded with hard boiled eggs (which some of you may have a few extra after this weekend!), bacon and avocado for a rich and satisfying light main salad or side salad. The [...]
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(If you haven’t already, check out the Handmade Gift Carnival! I have left it open for new entries and just updated it. )
Growing up, along with Grandpa’s Green Beans, I loved my mom’s (or was it my Grandma’s?) sweet and creamy cranberry salad served every Thanksgiving. My cousin and I would scoop out large cupfuls [...]
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With Thanksgiving coming up I thought I would share two recipes today, one for delicious long simmered green beans ( a family recipe) and another for simple dairy free mashed potatoes. Enjoy!
As a child I loved these green beans. They are very tender and flavorful from their long slow cooking with carrots, potatoes, onions [...]
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