I am pleased to introduce to you a great article on making frugal bone broths by Amanda Rose. I asked her to write this guest post because I thought that her thoughts on the topic would be helpful, and they certainly were! I love bone broths, from chicken broth to lamb broth. I also think [...]
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This is the zucchini overload time of year. Here is one really fun way to preserve them: zucchini chips. A friend shared a link on facebook for zucchini chips. I was intrigued. My 4 year old’s favorite vegetable is a zucchini, and she liked chips, so I thought it was worth a try. The verdict? [...]
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(Pennywise Platter is live! Add your thoughts and recipes). The other day I wasn’t careful. I was melting chocolate (5 ounces in fact) for a project and it seized. Chocolate will seize if it’s exposed to water or any type of liquid while it is melting. I was left with grainy, unattractive and unusable chocolate…..or [...]
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Pennywise Platter Thursday is tomorrow! Get those recipes and your frugal tips ready. Photo Credit Several weeks ago a few of you asked how I was able to add seafood into our diets without raising our budget. Good question. We have not always eaten seafood consistently for various reasons (I didn’t realize I liked seafood [...]
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