Nourishing. Satisfying. Gourmet.
From the category archives:
My local store, New Seasons Market had pastured (grass fed) ribs on sale for $.99 a pound Father’s day weekend. I bought ten pounds to make for my dad and Joel and our extended family and another 5 pounds for the freezer. I borrowed my mother’s recipe (handed down from my great aunt) for sweet [...]
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Last week, I shared a simple new favorite soup of ours. This week I wanted to share a favorite salad. This salad is loaded with hard boiled eggs (which some of you may have a few extra after this weekend!), bacon and avocado for a rich and satisfying light main salad or side salad. The [...]
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Although the weather has been warming up around here, it’s hardly warm enough to move away from soups yet. This soup is very simple to make and so yummy too. There have been some nasty colds and coughs going around and this is a perfect soup to make when you are sick.
The other great thing [...]
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