(There are just a few more days to sign up for the ecourse! And I have a few half scholarships left (contact me, kimi (dot) harris (at) gmail (dot) com for those who are completely unable to afford the course).
It’s time to share your frugal and nourishing tips and recipes! Where do you shop for quality food at a lower price? What recipe saves a penny? How do you balance a budget with nourishing food? Share here.
If you would like to participate please take note of the following guidelines.
1)Link to this post in your blog post
2)Using the Mr. Linky, link back to your specific post, not just your blog.
Example of Format
Your Name: Kimi @ The Nourishing Gourmet (6 Tips for Eating Frugally)
Your URL: http://www.thenourishinggourmet.com/6tips
3) Keep the ingredients nourishing and frugal!
Latest posts by KimiHarris (see all)
- Pumpkin Spice Cranberry No-Bake Cookies (Grain, Gluten, Egg and Dairy-free) - December 20, 2013
- Sparkling Cider Ice Cream Floats - December 19, 2013
- Pennywise Platter Thursday 12/19 - December 19, 2013