If you haven’t yet, feel free to enter the give away! I will be posting the winner tomorrow (I was going to late tonight, but considering I have another cooking class to teach tonight, I probably will just wait until the morning). Thanks for all of the sweet comments! It means a lot to me to have support and encouragement about my blog from you all.
So, once again, I have quite a bit of work left to do for my classes tonight. I try to have handouts at every class- handouts which I have to write- so no recipe to share today! But soon!
Instead I wanted to share a wonderful find that my husband found at a produce outlet store. Organic Bananas for 25 cents a pound!!
He swiped up two large bags of them, and only paid 5 dollars for the lot. We will freeze some for smoothies and other uses, dehydrate some of them, and maybe create a few recipes with the leftovers. I am experimenting with this recipe already. First try was absolutely delicious!
But I would love to hear from you. What would you do with a boatload of bananas? I am especially looking for some soaked grain or grain free, delicious but healthy choices. Anyone have any ideas? I always love to hear from you all!
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