Comments on: Chocolate Coconut Milk Ice Cream http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html Nourishing. Satisfying. Gourmet. Sat, 13 Mar 2010 16:35:49 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Sierra http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-35089 Sierra Mon, 15 Feb 2010 18:51:29 +0000 http://66.147.242.94/~thenouri/?p=411#comment-35089 This is amazing. I used lite cocunut milk (sorry, but it's just what I had on hand) and honey, and it still turned out fabulously. Will definitely make again. This is amazing. I used lite cocunut milk (sorry, but it’s just what I had on hand) and honey, and it still turned out fabulously. Will definitely make again.

]]> By: Helen http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-32155 Helen Mon, 01 Feb 2010 01:36:55 +0000 http://66.147.242.94/~thenouri/?p=411#comment-32155 Dee..I am also in Canada and Soy, dairy and gluten free. There is a brand called SoDelicious that you can find in the organic freezers at Loblaws..it's made with Coconut milk too :-) Love this recipe...I have made it several times now and my kids beg for more :-) Dee..I am also in Canada and Soy, dairy and gluten free. There is a brand called SoDelicious that you can find in the organic freezers at Loblaws..it’s made with Coconut milk too :-)

Love this recipe…I have made it several times now and my kids beg for more :-)

]]> By: Dee http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-31994 Dee Sat, 30 Jan 2010 02:09:21 +0000 http://66.147.242.94/~thenouri/?p=411#comment-31994 MMMMMmmm! So yummy, and the perfect recipe to try out my new kitchen-aid ice cream maker bowl! My son was delighted, as he has never had chocolate ice cream before, there is no soy free, dairy free, gluten free substitute available in Canada. Not too sweet either, which was to my taste. Thank you so much for sharing this recipe, I will certainly use it again! MMMMMmmm! So yummy, and the perfect recipe to try out my new kitchen-aid ice cream maker bowl! My son was delighted, as he has never had chocolate ice cream before, there is no soy free, dairy free, gluten free substitute available in Canada. Not too sweet either, which was to my taste. Thank you so much for sharing this recipe, I will certainly use it again!

]]> By: chuck http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-28561 chuck Tue, 29 Dec 2009 00:28:22 +0000 http://66.147.242.94/~thenouri/?p=411#comment-28561 how did you add the dark chocolate? Did you melt with the cocoa powder into the coconut milk? and were you satisfied with the amount of sweetner added the 2 cans of milk? how did you add the dark chocolate? Did you melt with the cocoa powder into the coconut milk? and were you satisfied with the amount of sweetner added the 2 cans of milk?

]]> By: Meagan http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-27914 Meagan Mon, 21 Dec 2009 18:09:34 +0000 http://66.147.242.94/~thenouri/?p=411#comment-27914 Does this make enough for a 1 1/2 quart or 2 quart ice cream maker? Does this make enough for a 1 1/2 quart or 2 quart ice cream maker?

]]> By: bill http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-27871 bill Sun, 20 Dec 2009 22:14:04 +0000 http://66.147.242.94/~thenouri/?p=411#comment-27871 Just made it in a cuisinart ice cream maker. Never got really firm, but now it's in the freezer. Tastes good, but waiting to see if it's too hard after freezing. Thanks for the recipe!!!!!!!!!!!!!!!! Just made it in a cuisinart ice cream maker. Never got really firm, but now it’s in the freezer. Tastes good, but waiting to see if it’s too hard after freezing. Thanks for the recipe!!!!!!!!!!!!!!!!

]]> By: Erin http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-22009 Erin Fri, 30 Oct 2009 03:21:32 +0000 http://66.147.242.94/~thenouri/?p=411#comment-22009 oh my mercy, kimi! soooo good. soooo creamy! i did half coconut milk and half heavy whipping cream. a.may.zing! thanks for the recipe. :-) oh my mercy, kimi! soooo good. soooo creamy! i did half coconut milk and half heavy whipping cream. a.may.zing! thanks for the recipe. :-)

]]> By: Stephanie http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-21618 Stephanie Tue, 27 Oct 2009 02:44:35 +0000 http://66.147.242.94/~thenouri/?p=411#comment-21618 I made this for the first time this weekend. Oh my word, soooo good! This will be one we make again and again. Thank you! I made this for the first time this weekend. Oh my word, soooo good! This will be one we make again and again. Thank you!

]]> By: Dan Danson http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-19832 Dan Danson Thu, 01 Oct 2009 16:24:28 +0000 http://66.147.242.94/~thenouri/?p=411#comment-19832 susan, erythritol will work much better, as it will depress the freezing point and make it more scoopable after "hard" freezing. Also consider adding gelatin or xanthan gum as a stabalizer. susan, erythritol will work much better, as it will depress the freezing point and make it more scoopable after “hard” freezing. Also consider adding gelatin or xanthan gum as a stabalizer.

]]> By: Julia http://www.thenourishinggourmet.com/2008/05/chocolate-coconut-milk-ice-cream-2.html/comment-page-2#comment-19032 Julia Mon, 21 Sep 2009 19:30:26 +0000 http://66.147.242.94/~thenouri/?p=411#comment-19032 My daughter and I made this ice cream this weekend and it was wonderful! We added almonds, dark chocolate, and coconut and called it "Almond Joy" Ice Cream. My daughter and I made this ice cream this weekend and it was wonderful! We added almonds, dark chocolate, and coconut and called it “Almond Joy” Ice Cream.

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